{"id":311,"date":"2017-11-14T14:03:34","date_gmt":"2017-11-14T14:03:34","guid":{"rendered":"http:\/\/www.daraboxer.com\/theminimalisttable\/?p=311"},"modified":"2023-11-12T19:55:00","modified_gmt":"2023-11-12T19:55:00","slug":"stuffed-peppers","status":"publish","type":"post","link":"https:\/\/www.daraboxer.com\/theminimalisttable\/stuffed-peppers\/","title":{"rendered":"Stuffed Peppers"},"content":{"rendered":"<body><p><\/p><img data-recalc-dims=\"1\" decoding=\"async\" data-attachment-id=\"2355\" data-permalink=\"https:\/\/www.daraboxer.com\/theminimalisttable\/what-we-ate-this-week-11\/img_3126\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.daraboxer.com\/theminimalisttable\/wp-content\/uploads\/2023\/11\/IMG_3126-scaled.jpeg?fit=1920%2C2560&amp;ssl=1\" data-orig-size=\"1920,2560\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 11&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1699377974&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.25&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"IMG_3126\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/www.daraboxer.com\/theminimalisttable\/wp-content\/uploads\/2023\/11\/IMG_3126-scaled.jpeg?fit=768%2C1024&amp;ssl=1\" class=\"aligncenter size-large wp-image-2355\" src=\"https:\/\/i0.wp.com\/www.daraboxer.com\/theminimalisttable\/wp-content\/uploads\/2023\/11\/IMG_3126.jpeg?resize=768%2C1024\" alt=\"\" width=\"768\" height=\"1024\" loading=\"lazy\" srcset=\"https:\/\/i0.wp.com\/www.daraboxer.com\/theminimalisttable\/wp-content\/uploads\/2023\/11\/IMG_3126-scaled.jpeg?resize=768%2C1024&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.daraboxer.com\/theminimalisttable\/wp-content\/uploads\/2023\/11\/IMG_3126-scaled.jpeg?resize=225%2C300&amp;ssl=1 225w, https:\/\/i0.wp.com\/www.daraboxer.com\/theminimalisttable\/wp-content\/uploads\/2023\/11\/IMG_3126-scaled.jpeg?resize=150%2C200&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.daraboxer.com\/theminimalisttable\/wp-content\/uploads\/2023\/11\/IMG_3126-scaled.jpeg?resize=600%2C800&amp;ssl=1 600w, https:\/\/i0.wp.com\/www.daraboxer.com\/theminimalisttable\/wp-content\/uploads\/2023\/11\/IMG_3126-scaled.jpeg?resize=1152%2C1536&amp;ssl=1 1152w, https:\/\/i0.wp.com\/www.daraboxer.com\/theminimalisttable\/wp-content\/uploads\/2023\/11\/IMG_3126-scaled.jpeg?w=1920&amp;ssl=1 1920w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><br>\nBell peppers stuffed with meat sauce and rice, topped with shredded cheese. YUM! Right?! All of my clients think so, because this dish has made it into the DBCD Top 20! Interestingly enough, when this gets requested, I\u2019m frequently asked to make only the stuffing portion, and skip the red pepper all together.\n<p>The recipe below includes the bell pepper portion, and I\u2019ll leave it up to you as to whether or not you\u2019d skip it for your next batch.\u00a0<!--more--><\/p>\n<h5>THE Minimalist Recipe<\/h5>\n<div class=\"easyrecipe mceNonEditable\" data-rating=\"0\"> \t<link itemprop=\"image\" href=\"http:\/\/www.daraboxer.com\/theminimalisttable\/wp-content\/uploads\/2023\/11\/IMG_3126-768x1024.jpeg\">\n<div class=\"item ERName\">Stuffed Peppers<\/div>\n<div class=\"ERClear\"><\/div>\n<div class=\"ERHead\"><span class=\"xlate\">Recipe Type<\/span>: <span class=\"type\">Beef<\/span><\/div>\n<div class=\"ERHead\">Author: <span class=\"author\">Dara Boxer<\/span><\/div>\n<div class=\"ERHead\">Prep time: <time itemprop=\"prepTime\" datetime=\"PT20M\">20 mins<\/time><\/div>\n<div class=\"ERHead\">Cook time: <time itemprop=\"cookTime\" datetime=\"PT15M\">15 mins<\/time><\/div>\n<div class=\"ERHead\">Total time: <time itemprop=\"totalTime\" datetime=\"PT35M\">35 mins<\/time><\/div>\n<div class=\"ERHead\">Serves: <span class=\"yield\">6<\/span><\/div>\n<div class=\"ERIngredients\">\n<div class=\"ERIngredientsHeader\">Ingredients<\/div>\n<ul class=\"ingredients\">\n<li class=\"ingredient\">3 large bell peppers, sliced in half, seeds and membranes removed<\/li>\n<li class=\"ingredient\">good quality olive oil<\/li>\n<li class=\"ingredient\">1 yellow onion, diced<\/li>\n<li class=\"ingredient\">1 pound ground beef (85\/15)<\/li>\n<li class=\"ingredient\">kosher salt and freshly ground black pepper<\/li>\n<li class=\"ingredient\">garlic cloves, minced<\/li>\n<li class=\"ingredient\">1\/2 cup cooked rice<\/li>\n<li class=\"ingredient\">1 (14.5-ounce) can diced tomatoes<\/li>\n<li class=\"ingredient\">1 teaspoon Italian seasoning<\/li>\n<li class=\"ingredient\">handful fresh minced parsley<\/li>\n<li class=\"ingredient\">shredded cheese<\/li>\n<\/ul>\n<\/div>\n<div class=\"ERInstructions\">\n<div class=\"ERInstructionsHeader\">Instructions<\/div>\n<div class=\"instructions\">\n<ol>\n<li class=\"instruction\">Bring a large pot of water to a boil. Add peppers and cook for 10-15 minutes, or until tender-crisp. Remove from water, set into a baking pan.<\/li>\n<li class=\"instruction\">Preheat oven to 375-degrees. Heat oil over medium-high heat, saut\u00e9 onion, add ground beef, season with kosher salt to taste. Once beef is browned, add garlic. Add rice, tomatoes, and Italian seasoning stir until well blended. Adjust seasoning to taste, stir in parsley.<\/li>\n<li class=\"instruction\">Stuff peppers with meat-tomato-rice mixture, top with cheese. Bake stuffed peppers for 10-15 minutes, until cheese is golden and melty.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"ERNutrition\"><\/div>\n<div>\n<div class=\"ERNotesHeader\">Notes<\/div>\n<div class=\"ERNotes\">You\u2019ll have a lot of left over meat-tomato-rice stuffing, so freeze it! Your future self will thank you \ud83d\ude42<\/div>\n<\/div>\n<div class=\"endeasyrecipe\" style=\"display: none;\">3.5.3226<\/div>\n<\/div>\n<p>\u00a0<\/p>\n<\/body>","protected":false},"excerpt":{"rendered":"<p>Bell peppers stuffed with meat sauce and rice, topped with shredded cheese. YUM! Right?! All of my clients think so, because this dish has made it into the DBCD Top 20! Interestingly enough, when this gets requested, I\u2019m frequently asked to make only the stuffing portion, and skip the red pepper all together. The recipe&#8230; <\/p>\n<p class=\"more-paragraph\"><a class=\"more-link\" href=\"https:\/\/www.daraboxer.com\/theminimalisttable\/stuffed-peppers\/\">View the Post<\/a><\/p>\n","protected":false},"author":1,"featured_media":2355,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[94],"tags":[],"class_list":{"0":"post-311","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-beef","8":"course-beef","9":"entry"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Stuffed Peppers - the minimalist table<\/title>\n<meta name=\"description\" content=\"Bell peppers stuffed with sausage, rice, tomato sauce, and cheese. 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